With only two of us in the house, making big batches of dessert is a challenge. I say this because I have limited restraint when it comes to dessert. With this Creme Brulee for Two, that problem is solved.
Know what else is solved? It’s dairy-free and also refined sugar-free. If you’ve been reading my blog for long, you know creme brulee is one of my very favorite desserts and one that results in an occasional dairy indulgence for me. I’ve never been thrilled with any dairy-free version I’ve attempted until this one. It’s rich, creamy and smooth. And the flavor is divine. I’m glad it only serves two!
You’ll notice I’ve used a touch of Bourbon in the recipe. If that’s not your thing, you could substitute spiced rum. Or you can leave it out altogether. I tested the recipe both with and without Bourbon. While I prefer it with Bourbon, it’s still very tasty without. Enjoy!
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