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Hot Buttered Bourbon for Two: A Warm Way to Ring in the New Year
Author
Johnna
Ingredients
12
ounces
apple cider
1/4
cup
maple syrup
2
Tablespoons
butter
, vegan butter sub or coconut oil
1/2
teaspoon
cinnamon
1/2
teaspoon
nutmeg
dash cloves
3
ounces
bourbon
(I like Knob Creek's Smoked Maple in this cocktail)
2
cinnamon sticks
(optional, for garnish)
Instructions
In a small saucepan, combine all ingredients except bourbon.
Cook over medium heat, stirring with a whisk occasionally. Heat until almost to a boil, but not quite.
Split evenly between two glasses. Top each glass with 1 1/2 ounce of bourbon. Gently stir. Garnish with a cinnamon stick