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Homemade Pimento Cheese Recipe | In Johnna's Kitchen

Homemade Pimento Cheese Recipe

Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Author Johnna

Ingredients

  • 2 cups shredded cheese (I prefer Sharp Cheddar)
  • 4 ounces pimentos in a jar drained
  • 1/2 cup mayonnaise (I prefer Just Mayo)
  • 1 teaspoon pickle juice
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon sea salt

Instructions

  1. Stir all ingredients together.

  2. Serve on bread for a sandwich or with crackers.