I find myself in the home stretch, nearing the end of this year’s 52 project. I almost made it to the finish line without making donuts. I couldn’t let that happen and the timing was perfect–Hanukkah gave me the opportunity to make traditional jelly-filled donuts, sufganiyot, to share with a friend! Soon after I eliminated…
Search Results for: gluten free baking
Sweet of the Week #47, Buckeyes with Robin
In recent months, I’ve been noticing many food items newly-labeled “GLUTEN FREE,” items that have always been gluten free or those that are naturally gluten free. While grocery shopping, my husband joked that they should add a gluten free label to the bananas. It really is this crazy–products labeled gluten free are popping up everywhere. …
Sweet of the Week #46, Movember Beer Cupcakes with David
This week’s Sweet celebrates Movember. You can celebrate, too. Click here for more information. To celebrate Movember, I wanted to bake something manly. I thought about a savory cupcake but nothing really stuck. So I went with beer. I know beer is not exclusive to men, but the fellas in my world seem to have…
Sweet of the Week #44 1/2, Nutella Hazelnut Wafer Cookie Cupcakes
Shhh! I’m sneaking in a Sweet that doesn’t count as one of my Sweet-of-the-Week creations. While my goal is to eat only one Sweet every week and therefore bake one new creation each week, sometimes life allows me to bake more often. Such was the case with my husband’s birthday. Oh, how I love an…
Today I had a donut, Babycakes NYC
It’s been sixteen months since I have had a donut, a real donut from a bakery. If you are new to my donut journey, I should explain that about halfway through the 52 Donuts journey, I was diagnosed with gluten-intolerance. I spent the last 6 months of the donut quest watching my friends eat donuts…
Sweet of the Week #44, Chocolate Cherry Cupcakes with Margie
By now, it’s obvious I am enamored with the Bake It In A Cake trend. What I have not shared is that I also have a deep love of two local candy bars, the Cherry Mash and the Valomilk. This week’s Sweet incorporates the Cherry Mash. (Don’t worry Valomilk fans, I’ve got a Sweet lined…
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