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CALL TO ACTION: Your Input Is Requested By The FDA on Gluten-Free Issues

January 21, 2016 By Johnna 6 Comments

Call To Action: FDA Input on Gluten-Free

If you live gluten-free by medical necessity, you have heard about and read many reports lately of food labeled gluten-free that isn’t really gluten-free. It’s getting scary out there in the aisles of the supermarket! You have seen ingredient lists that include barley malt extract, yet are labeled gluten-free, be removed from store shelves.  Or… 

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Filed Under: In the Kitchen Tagged With: advocacy, barley malt, FDA, gluten-free labeling, gluten-removed beer, labeling standards

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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