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  • Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan

    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
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    About Those Pesky Ads
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    The Official Ted Lasso Biscuits, gluten-free and dairy-free
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    Celiac Disease Awareness Month, What I Really Wish You Knew…
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    Nutrition Info on Recipes and Why It Isn’t Included on My Site
Berries and Coconut Cream In Johnna's Kitchen

Berries and Coconut WhippedCream, Dessert in a Hurry

August 5, 2013 By Johnna Leave a Comment

Some nights I want something a little sweet without having to make an actual dessert.  Sometimes I want a dessert that is maybe a little healthier than what most would consider dessert.  Sometimes I don’t have the time to bake cupcakes or pie. And truth be told, I’m not disciplined with a whole batch of… 

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Soften Saturday: Break Free From the Chains of Body Shame

August 3, 2013 By Johnna 7 Comments

Today’s Soften Saturday post is from Alta of Tasty Eats At Home.  Not only is she brilliant in the kitchen, she has great insight into the challenges so many of us face when it comes to accepting our beautiful bodies.  Break Free From the Chains of Body Shames  by Alta Body-shaming is everywhere. Just take… 

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Twelve Months of Healthy Eating: Mini Tomato Basil Pizzas (gluten-free, dairy-free, grain-free, nut-free, vegan)

July 31, 2013 By Johnna 4 Comments

If you’ve been following along for awhile, you’ve seen my previous recipes inspired by the calendar I got a Fausto’s Market in Key West.  I’ve been working through the recipes in the calendar, coming up with a variation that fits into my eating plan.  This month’s recipe was for Tomato and Cheese Mini Pizzas. My… 

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Kale Basil Pesto from In Johnna's Kitchen

Kale Basil Pesto, with a freeze-ahead option!

July 31, 2013 By Johnna 11 Comments

Although it’s nearly August, kale is still producing in large quantity in our little garden.  And the basil.  Oh my goodness, the basil!  I went a little overboard with basil this year, planting six varieties.  A few of them have grown into full-blown bushes. So what’s one to do with all of this kale and… 

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Tomato Cucumber Onion Salad, A Simple Summer Salad

July 29, 2013 By Johnna Leave a Comment

This year, cucumbers have been the most prolific vegetable in our garden.  I’m bringing in several each day.  Soon we will have so many that I will be making cucumber chips in the dehydrator.  But for now, we’re enjoying lots of salads.  This one keeps well for 2 or 3 days and gets better with… 

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Soften Saturday: A Childless Life Is Not Always What You Think…

July 27, 2013 By Johnna 6 Comments

This week’s Soften Saturday is a guest post from Debi at Hunter’s Lyonesse.  Most weeks, Soften Saturday is about being kind to yourself.  This week’s post is about being kind, softer, more thoughtful to those of us who do not have children.  This post speaks to me, and may speak to you as well if… 

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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