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Zucchini Pizza

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The garden goodness continues here, which means everything dish coming out of my kitchen contains zucchini or tomatoes.  Or both.  This one has both. A couple weeks ago a friend posted her version of zucchini pizzas on Instagram: Don’t they look delicious?  Her quick description on how to make made me realize only one easy… 

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Soften Saturday: You are a BAMF!

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Recently I was working in a city where an Ironman Triathlon was being held.  I saw a guy wearing this shirt the day before the race: I asked him what it meant, even though I had a pretty good idea what the point was.  He told me that marathoners think they are Bad Ass, but… 

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I Ate Here: Room 39, Leawood, KS

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I’m on a roll this week sharing my favorite breakfast spots.  Even before going gluten-free, breakfast was my favorite meal to have away from home.  And while a little more tricky now, it’s still possible to have a delicious breakfast out. Room 39 is one of my favorites for a lot of reasons:  educated staff,… 

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I Shopped Here: The Fresh Market

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I was invited to attend a sneak peek event of a new location of The Fresh Market opening near me in Overland Park, Kansas.  I can’t begin to tell you how excited I was to get a glimpse of a never-shopped-in store. Perhaps this is just another indicator of my food nerd-ism, but I love… 

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Garden Fresh Salsa, Blended

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Our garden is still producing tomatoes in huge quantities.  We’ve been having Garden Fresh Salsa on nearly everything.  I like it on eggs at breakfast, with veggies for a snack, on top of whatever it is we have for dinner.  Salsa is such a quick and easy creation to make in the kitchen, especially this… 

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I Ate Here: Succotash, Kansas City, MO

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My favorite meal to have when dining out is breakfast.  When I find a spot with good gluten-free pancakes, they have a loyal customer in me.  Succotash is one such spot! Succotash is an eclectically decorated bruncheonette, serving breakfast and lunch only.  I would eat there if they were open for dinner, too, especially if… 

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