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Protein Truffles, aka Healthy Buckeyes

January 13, 2015 By Johnna 1 Comment

Protein Truffles | In Johnna's Kitchen

  Over the holidays, many people where I live in the Midwest make Buckeyes, peanut butter balls dipped in chocolate. I hear that some folks simply call these Peanut Butter Chocolate Balls.  Whatever you call them, they are little chunks of super sweet, peanut butter-y goodness dipped in chocolate.  They are made of little more… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: buckeyes, dairy-free, dessert, egg-free, gluten-free, peanut butter, protein, protein truffles, sweets, truffles, vegan

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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