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No-Bake Chocolate Chip Cheesecake (gluten-free, dairy-free, egg-free, vegan)

August 22, 2016 By Johnna 20 Comments

No Bake Chocolate Chip Cheesecake (gluten-free, dairy-free, egg-free, vegan) | In Johnna's Kitchen

No-Bake Chocolate Chip Cheesecake. A crunchy, chocolate cookie crust topped with a smooth and creamy filling brimming with chocolate chips topped with a decadent chocolate ganache. Did I catch your attention yet? Want a slice? But what if I told you this is also gluten-free, dairy-free, egg-free and vegan?  Plus it’s also the richest, creamiest… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: cashews, cheesecake, dairy-free, dessert, egg-free, gluten-free, no-bake, raw, sweets, vegan

Zucchini Brownies with Ganache Frosting (gluten-free, dairy-free)

July 15, 2016 By Johnna 4 Comments

Zucchini Brownies with Ganache Frosting (gluten-free, Dairy-free) | In Johnna's Kitchen

It’s zucchini season! Beyond all of the savory goodness I whip up with zucchini in the kitchen, once in awhile a truly decadent, mouth-wateringly rich chocolate dessert with zucchini is required. Zucchini Brownies with Ganache Frosting hit the spot! I asked on Facebook how many brownies should be cut from an 8 x 8 baking… 

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Filed Under: In the Kitchen Tagged With: brownies, dairy-free, dessert, gluten-free, sweets, zucchini

Meyer Lemon Raspberry Cupcakes (gluten-free, dairy-free)

March 26, 2016 By Johnna 4 Comments

Meyer Lemon Raspberry Cupcakes, gluten-free & dairy-free | In Johnna's Kitchen

It’s the season of all things citrus. Blood oranges, Sumo oranges, Ojai Pixies and my baking favorite: Meyer lemons! Today I’m sharing my recipe for Meyer Lemon Cupcakes with Raspberry Frosting. I really enjoy the unique flavor of a Meyer Lemon, which is a cross between a standard lemon and an orange.  They are a… 

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Filed Under: Uncategorized Tagged With: cupcakes, dairy-free, dessert, gluten-free, lemon, raspberry, sweets

Perfectly Simple Dessert in Two Minutes: Affogato

October 4, 2015 By Johnna 5 Comments

Affogato | In Johnna's Kitchen (gluten-free, dairy-free option, vegan option)

My favorite dessert when in a hurry for something completely decadent and indulgent: Affogato.  Also my favorite dessert when dining out at an Italian Restaurant.  And also also my absolute favorite dessert when in Italy. Are you familiar with Affogato?  The word in Italian translates to

Filed Under: 52 Sweets, In the Kitchen Tagged With: affogato, coffee, dairy-free, dessert, gluten-free, ice cream, italy, sweets, vegan, vegetarian

Chocolate Bourbon Sauce, Decadent and Dairy-Free

September 11, 2015 By Johnna 14 Comments

Chocolate Bourbon Sauce, Decadent & Dairy-Free | In Johnna's Kitchen

The perfect chocolate sauce, with just a touch of Bourbon. Well, maybe more than a touch. You know how I like my Bourbon. I’m guessing you do, too. Here’s the scoop on my Chocolate Bourbon Sauce:

Filed Under: 52 Sweets, In the Kitchen Tagged With: blantons, bourbon, chocolate, chocolate bourbon sauce, coconut milk, coconut sugar, dairy-free, dessert, enjoy life, gluten-free, sweets, vanilla bean paste, vegan, vegetarian

Protein Truffles, aka Healthy Buckeyes

January 13, 2015 By Johnna 1 Comment

Protein Truffles | In Johnna's Kitchen

  Over the holidays, many people where I live in the Midwest make Buckeyes, peanut butter balls dipped in chocolate. I hear that some folks simply call these Peanut Butter Chocolate Balls.  Whatever you call them, they are little chunks of super sweet, peanut butter-y goodness dipped in chocolate.  They are made of little more… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: buckeyes, dairy-free, dessert, egg-free, gluten-free, peanut butter, protein, protein truffles, sweets, truffles, vegan

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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