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Veggie Strata, gluten-free & dairy-free

October 14, 2014 By Johnna 1 Comment

Veggie Strata | In Johnna's Kitchen

It’s cold and rainy here…again.  The last week has been full of cooler weather, gray days and lots of rain.  The leaves, while colorful, are being pummeled to the ground by wind that sometimes has the rain blowing sideways. This is the beginning of comfort food season for me!  One of my favorite morning comfort… 

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Filed Under: In the Kitchen Tagged With: breakfast, brinner, brunch, dairy-free, egg, eggs, gluten-free, gluten-free strata, strata, veggie strata

Breakfast in a Muffin

September 22, 2014 By Johnna 10 Comments

Breakfast in a Muffin | In Johnna's Kitchen

While on my Summer travels, I ventured into Rocket Baby Bakery in Milwaukee.  Not a gluten-free bakery by any means, but I had heard they made monkey bread out of bits of croissant dough.  I had to check that out and hope one of my gluten-eating travel mates would sample it! Once inside the bakery,… 

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Filed Under: In the Kitchen Tagged With: breakfast, breakfast in a muffin, cheese, dairy-free, eggs, gluten-free, guinea eggs, muffins

Dutch Baby/German Pancake for Two (gluten-free, dairy-free, grain-free, Paleo)

August 19, 2014 By Johnna 39 Comments

Dutch Baby/German Pancake for Two | In Johnna's Kitchen

Breakfast is my favorite meal of the day, even in the heat of Summer.  Sometimes when it’s really hot, like it’s going to be later this week, the only time of day I really want to use the oven is first thing in the morning.  On those days, I make a Dutch Baby/German Pancake for… 

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Filed Under: In the Kitchen Tagged With: breakfast, dairy-free, dutch baby, eggs, for two, gluten-free, gluten-free kansas city, gluten-free kc, grain-free, paleo, refined sugar-free, vegetarian

Cheesy Broccoli Bacon Quiche:Gluten-Free, Dairy-Free and Vegetarian!

May 27, 2013 By Johnna 7 Comments

We have these lovely backyard hens who entertain us, annoy one of our dogs to no end and occasionally lay tasty eggs for us. Lately, that “occasionally” part has been thrown out the window.  With the arrival of Spring (finally!), they have been working overtime. Each of our hens has laid one egg a day… 

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Filed Under: In the Kitchen Tagged With: breakfast, dairy-free, eggs, gluten-free, quiche, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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