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Banana Pancakes with Bananas Foster Topping (Gluten-Free, Dairy-Free)

October 30, 2013 By Johnna 3 Comments

Banana Pancakes with Bananas Foster Topping, gluten-free and dairy-free

While traveling recently, I had Bananas Foster French Toast that blew. my. mind.  Like one of the best meals of my life.  Can’t stop thinking about it, wish I could have it every single day for breakfast, that kind of good.  I’m gonna tell you all about it soon. It seems like I’m traveling non-stop… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: banana, breakfast, dairy-free, gluten-free, pancakes, rum, vegetarian

Mini No-Bake Bourbon Ball Cheesecakes

September 2, 2013 By Johnna 4 Comments

It’s that time of year again…the time when I’ve spent a couple of weeks in Kentucky and have all sorts of bourbon-influenced kitchen ideas. Some of the ideas don’t hold much promise, like the bourbon spiked kimchi idea that came up in conversation with Debi.  Admittedly, I had consumed a couple of bourbon drinks when… 

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Filed Under: 52 Sweets Tagged With: bourbon, cheesecake, chocolate, dairy-free, egg-free, gluten-free, refined sugar-free, rum, vegan, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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