Have you ever thought you’d like the taste of something based on the smell alone? Every time I’m in a restaurant and someone gets buffalo chicken wings, I think it smells so good, yet I don’t eat chicken so I really have had no idea if I’d like it or not. I’ve tried buffalo sauce…
Sweet of the Week #52, Kale Kolada
Well, here it is, the end of another 52 Journey for me. And wouldn’t you know it, my final ingredient is one I have chosen not to bake into a Sweet. Instead, I’m putting it into the blender. You see, this is the end of three years of blogging about one Sweet every week. I’ve…
Jackfruit Barbeque, Barbecue, BBQ (faux pulled pork)
Have you cooked with jackfruit yet? If not, this recipe could be the one to convince you to give it a try! Jackfruit is inexpensive, readily available at Asian markets and is the best minimally-processed meat replacement I’ve tried. It’s so meat-like it fools carnivores. One of my favorite restaurants in the KC area is…
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