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    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
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    The Official Ted Lasso Biscuits, gluten-free and dairy-free
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    Celiac Disease Awareness Month, What I Really Wish You Knew…
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    Nutrition Info on Recipes and Why It Isn’t Included on My Site

Food on a Stick #10, Meatballs on a Stick with Becky

April 17, 2011 By Johnna Leave a Comment

Becky shared with me that she ate meatballs on a stick at a fair in California, but ate them before taking a picture.  It still counts, right? At the Minnesota State Fair, they sell Spaghetti and Meatballs on a stick.  Here’s a great photo and info on how that happens from Tim Kiser. 

Food on a Stick #9, Garlic Battered Artichokes on a Stick with Mark

April 17, 2011 By Johnna Leave a Comment

Here’s another entry for which I do not have a photo.  Darn!  This one sounds really appetizing!

Food on a Stick #8, Alligator on a Stick with Richard and Mark

April 17, 2011 By Johnna Leave a Comment

Alligator on a Stick, because how else would you serve alligator at a fair or festival? Richard tried this at the Smoky Hill River Festival in Salina, Kansas, one of my favorite festivals anywhere.  The first year I was booked to work there, I was expecting some po-dunk local festival with crafts, not art.  Instead,… 

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Food on a Stick #7, Tornado Potato with Becky

April 16, 2011 By Johnna Leave a Comment

 Hi Everyone!  My name is Becky Goodyear.  I’m a Balloon Twister who absolutely loves  (Did I say LOVES?) traveling to County Fairs and Festivals making fun balloon creations for the visitors.  I have been keeping an eye out for foods on a stick for Johnna and came upon one I had never seen before!   June 24-27… 

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Food on a Stick #6, Twinkie Doodle with John

April 16, 2011 By Johnna Leave a Comment

John and I dropped into Rocky Mountain Chocolate Factory at The Legends because we noticed a few Food on a Stick items in the window.  Chocolate dipped apples, skewered marshmallows enrobed in chocolate and this, the Twinkie Doodle. Because I am gluten-free, John agreed to try the Twinkie Doodle.  It’s a Twinkie dipped in “white… 

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Japanese Candy…on a stick!

April 16, 2011 By Johnna 3 Comments

While this isn’t officially one of the 52 Foods on a Stick consumed last year during Summer Fair and Festival Season, I wanted to share this with you because it is so amazing! Tonight I went to a Japanese candy making demonstration, Amezaiku, at Reading Reptile, a local gem in KC, a children’s bookstore unlike… 

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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