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Pumpkin Shandy | In Johnna's Kitchen

Pumpkin Shandy: A Little Something for a Fall Weekend

November 6, 2015 By Johnna Leave a Comment

While it is yet to be chilly here, we are in the thick of Fall.  I’m supposed to be craving a

Pumpkin Cream Cheese Streusel Muffins, gluten-free, dairy-free, egg-free, vegan | In Johnna's Kitchen

Pumpkin Streusel Cream Cheese Muffins (gluten-free, dairy-free, vegan)

October 23, 2015 By Johnna 12 Comments

Pumpkin Streusel Cream Cheese Muffins.  Blissfully sweet, resplendent in the flavors of autumn. Also a ripoff of something I spotted at Starbucks. Just being honest, y’all. When the folks at Delight Gluten Free Magazine interviewed me, they wanted to know what

Simple Curry Sauce | In Johnna's Kitchen (gluten-free, dairy-free, vegan)

Simple Curry Sauce (gluten-free, vegan)

October 14, 2015 By Johnna 14 Comments

One of my favorite dishes to eat out is curry, but even for two of us we can easily spend $30 for carryout at our favorite curry spot.  Plus we have to drive halfway across town to get curry we both like.  In the time it takes to do that, I can make my Simple… 

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Honey Sriracha Roasted Cauliflower | In Johnna's Kitchen (gluten-free, dairy-free, vegetarian)

Honey Sriracha Roasted Cauliflower (Quick! Buy All the Cauliflower!)

October 7, 2015 By Johnna 4 Comments

Before I even tell you too much about this recipe, I want to caution you: don’t buy just one head of cauliflower.  You’ll make a batch of this and then wish you had another head of cauliflower…and the another.  Soon you’ll be making this when no one is home, just so you don’t

Commentary on Gluten-Free | In Johnna's Kitchen

What I’ve Learned About Celiac Disease and NCGS Thanks to Cheerios

October 6, 2015 By Johnna 12 Comments

If you want to read more about the “gluten-free” Cheerios debacle, please start here.  Every day for the rest of my life I will have to diligently choose the food I eat.  I cannot eat anything with gluten, not just a bite, not a crumb.  I get very ill from gluten because I have a

Affogato | In Johnna's Kitchen (gluten-free, dairy-free option, vegan option)

Perfectly Simple Dessert in Two Minutes: Affogato

October 4, 2015 By Johnna 5 Comments

My favorite dessert when in a hurry for something completely decadent and indulgent: Affogato.  Also my favorite dessert when dining out at an Italian Restaurant.  And also also my absolute favorite dessert when in Italy. Are you familiar with Affogato?  The word in Italian translates to

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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