Navigation
  • Home
  • About Me
    • My Story
    • Work With Me
  • Recipe Index
  • Gluten-Free Travel & Dining Guide
  • 52 Projects
    • 52 Sweets
    • 52 Donuts
    • 52 Foods on a Stick
  • Contact Me
  • Celiac Disease Awareness Month: What Dedicated Gluten Free Means

    Celiac Disease Awareness Month: What Dedicated Gluten Free Means
  • Celiac Disease Awareness Month: It’s Not The Glyphosate

    Celiac Disease Awareness Month: It’s Not The Glyphosate
  • Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan

    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
  • About Those Pesky Ads

    About Those Pesky Ads
  • The Official Ted Lasso Biscuits, gluten-free and dairy-free

    The Official Ted Lasso Biscuits, gluten-free and dairy-free
Apricot Goat Cheese Rosemary Scones

Apricot Goat Cheese Rosemary Scones (gluten-free, grain-free)

June 26, 2014 By Johnna Leave a Comment

I have been on a scone kick lately.  It started with the wonderful Lazy Morning raspberry scones.  Then I made Cranberry-Orange Scones, based on a slew of requests from you lovely folks. Today, it’s another wild flavor combination inspired by my baking friend Karen.  Allow me to introduce you to Apricot Goat Cheese Rosemary Scones!… 

Read More »

Lemon Almond Pesto with Zucchini Noodles

The Spiralizer, The Noodler, The Kitchen Gadget I Can’t Put Away…

June 25, 2014 By Johnna 4 Comments

I hope y’all will indulge me in just a moment of product endorsement.  I share recipes often for my favorite kitchen gizmo, the Spiral Slicer.  I fondly call it The Noodler.  It is used in my kitchen to make dishes like JapChae with sweet potato noodles and Lemon Almond Pesto over zucchini noodles. Tonight I’m… 

Read More »

Wink and Nod Boston

I Ate Here: Wink and Nod, Boston, Massachusetts

June 25, 2014 By Johnna Leave a Comment

I did some serious food traveling around Boston!  So far I’ve shared with you a meal at the historic Parker House, cupcakes from Sweet, amazing juices and salads at CocoBeet.  I’m down to my last two great places to share with you.  This one was our “nice dinner out” choice while in Boston.  Wink and… 

Read More »

Avocado Kale Salad

Avocado Kale Salad, Quick & Easy for Summer!

June 24, 2014 By Johnna 1 Comment

Here’s another recipe from my “this is simple and we eat it often” category: Avocado Kale Salad. There are actually a few more ingredients than just avocados and kale.  Tomatoes, Onion, Cucumber, Basil…If you are like me with a backyard garden in the Midwest, you may have those ingredients right outside your door.  Talk about… 

Read More »

Cupcake and Coffee at Sweet Boston

I Ate Here: Sweet, Boston, Massachusetts

June 23, 2014 By Johnna 1 Comment

It’s down to the final three dining adventures from my Boston trip!  I’ve got a visit to a trendy dining hot spot to share and a visit to an Italian deli and grocer also.  But first, I’ve got to tell you about the delectable cupcake I had at Sweet! I mentioned in this post that… 

Read More »

Stop Apologizing for Existing

Soften Saturday: Stop Apologizing for Existing

June 21, 2014 By Johnna 1 Comment

Recently I was out of town, had worked about 10 hours after a 4 hour flight seated beside a nervous flyer and a one hour drive in an unfamiliar place.  It had been a super long day, but I needed to grab dinner before crashing for the night. I found myself in a Chipotle parking… 

Read More »

  • « Previous Page
  • 1
  • …
  • 57
  • 58
  • 59
  • 60
  • 61
  • …
  • 172
  • Next Page »
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

Stay Connected

Sign up for FREE recipes and updates

Copyright © 2026 · In Johnna's Kitchen · Disclosure Policy · Privacy Policy