Navigation
  • Home
  • About Me
    • My Story
    • Work With Me
  • Recipe Index
  • Gluten-Free Travel & Dining Guide
  • 52 Projects
    • 52 Sweets
    • 52 Donuts
    • 52 Foods on a Stick
  • Contact Me
  • Celiac Disease Awareness Month: What Dedicated Gluten Free Means

    Celiac Disease Awareness Month: What Dedicated Gluten Free Means
  • Celiac Disease Awareness Month: It’s Not The Glyphosate

    Celiac Disease Awareness Month: It’s Not The Glyphosate
  • Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan

    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
  • About Those Pesky Ads

    About Those Pesky Ads
  • The Official Ted Lasso Biscuits, gluten-free and dairy-free

    The Official Ted Lasso Biscuits, gluten-free and dairy-free
Lazy Morning Belgian Waffles (gluten-free, dairy-free) | In Johnna's Kitchen

Lazy Morning Belgian Waffles

April 25, 2014 By Johnna 9 Comments

Breakfast may be my favorite meal of the day.  And waffles are by far one of my favorite breakfast foods.  That said, I’m not much of a morning person. I do my best work late at night, which results in me sleeping past the time many have already left for the office.  Mornings are lazy… 

Read More »

Meyer lemon curd | In johnna's Kitchen

Meyer Lemon Curd: an ugly food that must be shared

April 24, 2014 By Johnna 2 Comments

I love a bit of lemon curd atop a graham cracker or on toast.  But the dairy (butter) in most curds is problematic for me, as is the refined sugar.  So I set out to make a refined sugar-free, dairy-free version of lemon curd. Trader Joe’s had a few bags of sweet little Meyer lemons… 

Read More »

Gluten-Free onion rings at Raglan Road | In Johnna's Kitchen

I Ate Here: Raglan Road, Downtown Disney, Orlando, FL

April 22, 2014 By Johnna 7 Comments

If you aren’t gluten-free, having fish and chips or onion rings while dining out probably seems pretty run of the mill, typical, not a stretch to obtain.  For those of us who are gluten-free (especially for those of us for whom this is medically necessitated), having these foods out is a rarity. Enter Raglan Road. … 

Read More »

Honey Sriracha Ketchup, a Sweet & Spicy Twist on a Classic

April 22, 2014 By Johnna 2 Comments

Are you a fan of ketchup?  Or catsup?  Eat it on everything?  While I’m not that crazy about ketchup, I am a big fan of ketchups with a twist.  Curry ketchup on fries is a favorite of mine.  And now, Honey Sriracha Ketchup.  With three common ingredients, you can mix up this ketchup that will… 

Read More »

Soften Saturday: Did You Earn That Cupcake?

April 19, 2014 By Johnna 4 Comments

Oh, I’m gonna have a cupcake, I just ran 8 miles. I earned it. Ever said that?  Or maybe instead, “I’m gonna have to spend 4 hours at the gym this weekend to make up for the food and drinks I had Friday evening.” I’ve totally said those things.  I’ve posted a photo on Facebook… 

Read More »

curried sweet potato shoestrings | In Johnna's Kitchen

Curried Shoestring Sweet Potatoes

April 18, 2014 By Johnna 1 Comment

I use my Spiralizer (aka The Noodler) several times a week. While most often it is to make some sort of noodle with a vegetable, I like using it to create lots of side dishes, including these Curried Shoestring Sweet Potatoes. If you are using the Paderno spiral slicer to make this dish, I use… 

Read More »

  • « Previous Page
  • 1
  • …
  • 62
  • 63
  • 64
  • 65
  • 66
  • …
  • 172
  • Next Page »
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

Stay Connected

Sign up for FREE recipes and updates

Copyright © 2026 · In Johnna's Kitchen · Disclosure Policy · Privacy Policy