Navigation
  • Home
  • About Me
    • My Story
    • Work With Me
  • Recipe Index
  • Gluten-Free Travel & Dining Guide
  • 52 Projects
    • 52 Sweets
    • 52 Donuts
    • 52 Foods on a Stick
  • Contact Me
  • Celiac Disease Awareness Month: What Dedicated Gluten Free Means

    Celiac Disease Awareness Month: What Dedicated Gluten Free Means
  • Celiac Disease Awareness Month: It’s Not The Glyphosate

    Celiac Disease Awareness Month: It’s Not The Glyphosate
  • Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan

    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
  • About Those Pesky Ads

    About Those Pesky Ads
  • The Official Ted Lasso Biscuits, gluten-free and dairy-free

    The Official Ted Lasso Biscuits, gluten-free and dairy-free

Soften Saturday: Notes on Dining Out from “Gluten Lady”

February 22, 2014 By Johnna 5 Comments

This week’s Soften Saturday is a collection of thoughts on a recent dining out experience and how I can be softer.  Unlike my usual “I Ate Here” posts where I share a recommendation on a great locally-0wned, non-chain restaurant, this week I’m writing about the challenges of being soft to ourselves when dining out with… 

Read More »

In Johnna's Kitchen before

Where Are The Recipes?!? A Remodeling Tale…

February 20, 2014 By Johnna 9 Comments

First, I want to thank you for sticking around. You, my dear readers, mean the world to me and I love that you are being patient. The recipes have been slow coming out of my kitchen lately.  But you see, there’s a reason… We’re remodeling.  Not just a minor facelift, it’s a full out, crazy… 

Read More »

Mud Street Cafe | In Johnna's Kitchen

I Ate Here: Mud Street Cafe, Eureka Springs, Arkansas

February 17, 2014 By Johnna 4 Comments

In addition to using the internet to choose a restaurant when traveling, I often ask for recommendations from locals and when dining at other restaurants in the area.  That’s how we landed at Mud Street Cafe in Eureka Springs, Arkansas.  Every single time I asked for a breakfast recommendation on our visit to Eureka Springs,… 

Read More »

Soften Saturday: I Hate The Gym | In Johnna's Kitchen

Soften Saturday: I HATE the Gym!

February 15, 2014 By Johnna 2 Comments

It’s mid-February. The new year’s resolution to exercise has long been cast aside for many of us.  There’s lots of self-hate right now because we’ve failed ourselves yet again.  And the reason I hear often (and have expressed myself):  I HATE the Gym! It’s not just the gym.  It could be running.  It’s feeling like… 

Read More »

Lazy Morning Raspberry Scones: Breaking Bread with Friends

February 14, 2014 By Johnna 5 Comments

There’s nothing I like more than a biscuit, a muffin or a scone for breakfast.  If it’s hot from the oven, even better.  These Raspberry Scones are so easy to make that I’ve got no reason to not enjoy one in the morning.  Wanna join me? Come over, let’s have scones! We’ll break bread together…. 

Read More »

KC Door to Door Organics | In Johnna's Kitchen

I Shopped Here: KC Door to Door Organics (Special Discount For YOU!)

February 12, 2014 By Johnna Leave a Comment

When I was approached about doing a review of KC Door to Door Organics, my answer was an easy and immediate YES.  I’ve been a customer of Door to Door since their early days in the Kansas City area and love what they offer! Door to Door Organics partners with farmers to bring fresh, organic… 

Read More »

  • « Previous Page
  • 1
  • …
  • 67
  • 68
  • 69
  • 70
  • 71
  • …
  • 172
  • Next Page »
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

Stay Connected

Sign up for FREE recipes and updates

Copyright © 2026 · In Johnna's Kitchen · Disclosure Policy · Privacy Policy