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Butternut Squash and Hazelnut Pasta with Smoked Cream Sauce

November 14, 2012 By Johnna 5 Comments

Yesterday I wrote about the amazing gluten-free dining experience I had at Otto  in NYC.  I enjoyed the dish I ate, Penne con Noci Zucca, so much that I wanted to replicate the flavors at home. Except I don’t eat dairy at home, so the wonderful smoked ricotta I had on the dish needed to… 

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Filed Under: In the Kitchen Tagged With: butternut squash, cashews, dairy-free, egg-free, gluten-free, hazelnut, Mario Batali, NYC, pasta, refined sugar-free, vegan, vegetarian

I Ate Here: Otto, New York City

November 13, 2012 By Johnna 8 Comments

I recently had dinner with five strangers in New York City. No, really, I did.  Well, sort of.  You’ve probably figured out by now I don’t know a stranger, just friends I haven’t yet met.  I’ll tell you more about these strangers I had dinner with soon in my Twelve Adventures series.  But I wanted… 

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Filed Under: In the Kitchen Tagged With: butternut squash, dining out, gluten-free, Mario Batali, NYC, olives, pasta

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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