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  • Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan

    Recipe Renovation: Enchilada Pie, gluten-free, dairy-free and vegan
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    About Those Pesky Ads
  • The Official Ted Lasso Biscuits, gluten-free and dairy-free

    The Official Ted Lasso Biscuits, gluten-free and dairy-free
  • Celiac Disease Awareness Month, What I Really Wish You Knew…

    Celiac Disease Awareness Month, What I Really Wish You Knew…
  • Nutrition Info on Recipes and Why It Isn’t Included on My Site

    Nutrition Info on Recipes and Why It Isn’t Included on My Site

Meet My Friends: Greg Frisbee

May 21, 2010 By Johnna Leave a Comment

Today is the first post introducing you to my fellow Food On A Stick contributors.  Meet Greg Frisbee, Comedy Juggler and Variety Performer. Greg lives in one of my favorite food towns, San Francisco, but his amazing variety of entertainment has taken him around the world.  He juggles fire, escapes from a straitjacket and makes… 

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Sweet of the Week #19, Udilicous Cinnamon Roll Bread Pudding with Vanilla Bean Sauce with Marquetta

May 17, 2010 By Johnna 1 Comment

Have I mentioned that I adore Udi’s products?  Their sliced bread is the only gluten-free sliced bread I regularly buy.  Their bagels are amazing (another item on the list of things I thought I would never eat again) and their pizza crust is used in my dinner several nights a week.  When I heard they… 

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Sweet of the Week #18, Cake Pops/Balls/Truffles with Deanne

May 13, 2010 By Johnna Leave a Comment

I adore Bakerella.  I spend more time than I should admit admiring the beautiful photos on her website.  When my friend Deanne suggested we get together and try our hand at making Cake Pops, I quickly agreed.  Really, how hard could it be?  Bakerella has amazing step-by-step instructions, the ingredients are all easy plus Deanne… 

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Sweet of the Week #17, Gooey Butter Cake with Thad

May 10, 2010 By Johnna Leave a Comment

This week’s Sweet is another creation I had never baked before:  Gooey Butter Cake.  I wanted to share this week’s treat with a friend in St. Louis and was looking for something St. Louis is known for.  Toasted Ravioli wouldn’t work.  Neither would a concrete or an Imo’s pizza.  Nope, it had to be Gooey… 

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Sweet of the Week #16, Hamantaschen with Celeste

May 8, 2010 By Johnna 3 Comments

This week’s sweet was chosen for a couple of reasons:  it would be delivered on Earth Day so I wanted to include something representing the four seasons and I would share it with a friend who is Jewish so I wanted to make a traditional Jewish recipe.  Hamantaschen worked on both accounts! I started with… 

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Duck Funkin’ Donuts, May 19th

May 7, 2010 By Johnna Leave a Comment

In my donut journey last year, my absolute favorite donut shop in the KC area was John’s Space Age Donuts.  I was hesitant to visit it so early in the year, because I knew it was a sure thing.  Nearly everyone I asked in the Johnson County area said I HAD to visit John’s.  They… 

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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