Boozy Advent 17: Mango Ginger Jalapeno Creamy Margarita
For Day 17 of Boozy Advent, I made the cocktail with the World’s Longest Name: Mango Ginger Jalapeno Creamy Margarita. As I’ve mentioned many, many times during this series, the options in mini booze bottles are interesting. Limited isn’t quite the right word, because the box of booze a friend in Kentucky sent to me…
Boozy Advent 16: Horsefeather Cocktail
For Day 16 of Boozy Advent, I made the Kansas City-area local favorite, a Horsefeather Cocktail. We keep the ingredients for a Horsefeather Cocktail handy in our home bar. It’s an easy cocktail to pull together after a long day. You’ve had a few long days this month, right? Two things I know about food…
Boozy Advent 15: Baby Yoda Margarita
For Day 15 of Boozy Advent, I made a Baby Yoda Margarita. Drink it, you must. This is an easy variation on a margarita, very creamy thanks to the addition of avocado. Tequila, triple sec and lime juice round out the ingredients for the Baby Yoda Margarita. The Baby Yoda-inspired bits added to this drink…
Boozy Advent Day 14: Bourbon Banana Colada
For Day 14 of Boozy Advent, I made a Bourbon Banana Colada inspired by Shirley of Gluten-Free Easily. You can find her original recipe here. Shirley does a great job of sharing the history of the BBC, traditionally made with Baileys, in her post. The best cocktails come from travels and this one has a…
Boozy Advent Day 13: Baileys Hot Cocoa
For Day 13 of Boozy Advent, I made Baileys Hot Cocoa. If you need a Winter warmup, this drink is it. This was as easy as making our preferred hot cocoa and adding the mini bottle of Baileys to it. One of us likes marshmallows on top (either the Trader Joe’s marshmallows or Dandies which…
Boozy Advent 12: Brandy Maple Milk Punch
For Day 12 of Boozy Advent, I mixed up a variation of the classic New Orleans milk punch and made Brandy Maple Milk Punch. I know some enjoy this concoction all year. Some associate it with Mardi Gras. It seems like a Christmas drink to me, a bit similar to eggnog without the egg. Here’s…