
Happy Blogiversary: Six Years!
By Johnna 6 Comments
Six years ago this week, I started blogging. SIX whole years ago! When I started blogging, I was writing about donuts. My plan was to visit 52 donuts shops in a year. I was writing for myself, the blog was to help me keep track. But somehow, wonderful folks found me and took the time…

Protein Powder, Removing the Mystery
By Johnna 3 Comments
This post may contain affiliate links. If you click & make a purchase, I may make a small commission. You will still get the same great price. Affiliate links help me offset the cost of maintaining this site. Thank you for supporting In Johnna’s Kitchen. One of the ingredients I am asked about most often…

Hot Buttered Bourbon for Two: A Warm Way to Ring in the New Year
By Johnna 3 Comments
Can you believe it? 2014 is almost over. It’s time to ring in the new year, celebrate all that 2014 offered and usher in a new year of possibility. A warm cocktail is the perfect way to do that. How about a Hot Buttered Bourbon? And it makes just enough for two… Maybe you enjoy…

Soften Saturday: How I Lost 45 Pounds in Just One Month!
It’s that time of year. Soon our social media feeds will be full of our friends gangbuster, all-in attempts to lose weight, to exercise more, to get healthy. And the sad reality? Most of the tactics we try are not at all healthy. Severe calorie restriction, eliminating entire nutrient groups, exercising to the point of…

Soften Saturday: NOURISH
Last week I went to a Friday dinner hosted by two dear friends. Nothing fancy, a pot of chili bubbling on the stove, a sleeve of saltines atop the table. But it was one of the most nourishing meals I’ve had in a long while. One of the hostesses mentioned prior to dinner that she…

Almond Chocolate Cranberry Cookies; Food Blogger Cookie Swap
Today I’m sharing my recipe for Almond Chocolate Cranberry Cookies with you. It’s super simple, just six ingredients AND they ship very well, making them perfect for holiday gifting. Which brings me to this: The Great Food Blogger Cookie Swap! I participated for the first time this year, along with over 500 other food bloggers. …
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