The perfect chocolate sauce, with just a touch of Bourbon. Well, maybe more than a touch. You know how I like my Bourbon. I’m guessing you do, too. Here’s the scoop on my Chocolate Bourbon Sauce:
Chocolate Hummus
Chocolate Hummus. I’m gonna give you just a minute to wrap your head around that one… I know I’ve taunted you with photos of chocolate hummus I took on a recent flight… And then more chocolate hummus I took to the strawberry patch… Does it sound strange to you? One of my sweet little friends…
Almond Chocolate Cranberry Cookies; Food Blogger Cookie Swap
Today I’m sharing my recipe for Almond Chocolate Cranberry Cookies with you. It’s super simple, just six ingredients AND they ship very well, making them perfect for holiday gifting. Which brings me to this: The Great Food Blogger Cookie Swap! I participated for the first time this year, along with over 500 other food bloggers. …
S’mores Bark (gluten-free, dairy-free, vegan)
I really have few words for this one. All you really need to know is S’mores. Turned into bark. Quick and easy, no bonfire required. Ok, so I do have a few more words. This is gluten-free, dairy-free, egg-free and vegan. I used Dandies new mini marshmallows, so the marshmallows are vegan. (Regular marshmallows contain…
Happy National Donut Day! S’mores Donuts
Happy National Donut Day! Today marks the SIXTH National Donut Day I’ve celebrated here in my little on-line home. Even though so much has changed with how I eat, I still celebrate the High Holy Day of the Donut Kingdom. This year I’m celebrating with S’mores Donuts.
Chocolate Hard Cider Float
Have you tried Woodchuck Cider’s Chocolate from the Cellar Series? Oh my goodness. Chocolate-y perfection. And then I added vanilla bean ice cream to make a float with it. Soooooo good! When I first tried this cider, I had it just slightly chilled. It had a wonderful cream soda flavor to it with a bit…
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