I was interviewed recently for an article that appears in today’s KC Star. The subject of the article, Coconut. It’s hard to miss all of the coconut being used in the culinary and health products world today. A quick look around my kitchen turned up lots of products. I had on hand coconut flour, coconut…
I Ate Here: Port Fonda, Kansas City, Missouri
Recently I wrote about Taco Republic, a relatively new addition to the food offerings in the Kansas City area. Today, I’m writing about Port Fonda, a place that isn’t as new, a place I frequent, a place I can’t believe I haven’t written about already! What started as a beautiful food trailer (a vintage Airstream…
I Ate Here: Taco Republic, Kansas City, KS
Often when I write about restaurants, I make mention of a gluten-free menu, a separate menu made available by the restaurant listing only their gluten-free options. Occasionally, I’ll mention an integrated menu where gluten-free dishes are indicated with an icon of some sort on the menu. Never before have I written about a place with…
I Ate Here: Starlight Theatre, Kansas City, MO
Starlight Theatre is one of my very favorite places to catch a Summertime concert. It was mentioned recently in Buzzfeed’s “6 Outdoor Music Venues You Need to Visit In Your Liftetime” article. Spending a summer evening at Starlight is magical…and it can be food-filled, too! While I most often write about restaurants, I’m sure many…
I Ate Here: Waldo Pizza, Lee’s Summit & Kansas City, MO
My first gluten-free meal out after my doctor recommended I eliminate gluten was at Waldo Pizza. That was four years ago, so they were a bit ahead of the curve. When it was tricky to find a gluten-free meal out or a restaurant with staff who knew what that meant, Waldo Pizza had it figured…
Maker Faire KC: Healthy Food Demonstrations!
This weekend, June 29th and 30th, is Maker Faire KC. I’m so excited to share with you the schedule of healthy food demonstrations that will take place in the Science City Test Kitchen. The line-up of collaborators sharing healthy eats is impressive! Renee, my cohort in many cooking classes and farmer at Amu Acres, is…