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Search Results for: gluten free baking

Five Tips for Eating Gluten Free on a Budget

May 7, 2022 By Johnna Leave a Comment

Gluten Free on a Budget

Eating Gluten Free on a Budget… This subject is one of the most talked about, especially among those newly diagnosed with Celiac disease or a medically necessary gluten-free diet. In today’s mini post for Celiac Awareness Month, I’m sharing Five Tips for Eating Gluten Free on a Budget.  Eat mostly naturally gluten-free foods. Instead of… 

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Filed Under: Uncategorized Tagged With: budget, celiac, celiac awareness month, celiac disease

Copycat Fried Pickle and Ranch Dip Recipe, gluten-free

August 18, 2020 By Johnna 10 Comments

Copycat Fried Pickle and Ranch Dip Recipe

Today I’m sharing my Copycat Fried Pickle and Ranch Dip Recipe. I created this to be gluten-free and declared by taste testers to be even better than the one sold at Sam’s Club!  Have you tried the Sam’s Club Fried Pickle and Ranch Dip? I can’t wait for you to try this recipe!  Are you… 

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Filed Under: In the Kitchen Tagged With: appetizer, copycat, dip, gluten-free, pickle

Baked Buffalo Cauliflower Bites, Gluten-Free and Vegan

June 19, 2020 By Johnna Leave a Comment

Baked Buffalo Cauliflower Bites, Gluten-Free and Vegan | In Johnna's Kitchen

Baked Buffalo Cauliflower Bites, gluten-free and vegan but you’d never know it! This have been on repeat in my kitchen lately and I’m sharing the easy recipe with you today. Turn the oven on and get ready to enjoy these spicy bites of goodness!     When the quarantine times started, Drafthouse shared the version they… 

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Filed Under: In the Kitchen Tagged With: appetizer, cauliflower, entree, gluten-free, vegan

Coconut Bacon (gluten-free, pork-free, vegan)

April 5, 2020 By Johnna 2 Comments

Coconut Bacon | In Johnna's Kitchen

If you are looking for a bacon alternative that is gluten-free, I’ve got the perfect solution: Coconut Bacon!  Coconut Bacon makes a delicious BLT. It’s the perfect savory, salty crunchy topping for potato soup. I enjoy it atop salads and even use it in cookies. It’s also good in omelets, quiche, in bacon jam… I… 

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Filed Under: In the Kitchen Tagged With: bacon, coconut, gluten-free, vegan, vegetarian

Why Are Oats So Confusing to Gluten-Free Eaters?

October 29, 2019 By Johnna 3 Comments

gluten-free oats

Happy National Oatmeal Day! Well, sort of. As a gluten-free person, it’s not always possible to be happy about oatmeal. Today I want to share with you how to choose what oats to eat if you must be gluten-free. I know this is confusing. I also know this is important to those of us who… 

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Filed Under: In the Kitchen Tagged With: cheerios, oatmeal, oats, purity protocol

Price Comparison of Popular Gluten-Free Flour Blends

March 22, 2019 By Johnna 4 Comments

Price Comparison of Popular Gluten-Free Flour Blends

Have you ever wondered how much more you are paying for gluten-free ingredients than regular ingredients? I’ve put together a price comparison of several popular gluten-free flour blends to explore this a bit.  I’ve compared blends available at stores local to me including HyVee, Walmart and Target. In researching prices, it quickly became apparent there… 

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Filed Under: In the Kitchen, Uncategorized Tagged With: gluten-free, ingredients, price

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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