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Lazy Morning Raspberry Scones: Breaking Bread with Friends

February 14, 2014 By Johnna 5 Comments

There’s nothing I like more than a biscuit, a muffin or a scone for breakfast.  If it’s hot from the oven, even better.  These Raspberry Scones are so easy to make that I’ve got no reason to not enjoy one in the morning.  Wanna join me? Come over, let’s have scones! We’ll break bread together…. 

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Filed Under: 52 Sweets Tagged With: breakfast, dairy-free, egg-free, gluten-free, gluten-free kansas city, gluten-free kc, gluten-free scone, gluten-free vegan, gluten-free vegan scone, raspberry scone, raspberry scones, refined sugar-free, vegan, vegan scone, vegetarian

Healthy Snow Ice Cream

February 5, 2014 By Johnna 11 Comments

In my  nutritionally sordid past, I made snow ice cream with little more than snow and a can of that sweet goo known as sweetened condensed milk.  It was tasty and I enjoyed every last bite of it, knowing it was a treat that could only be enjoyed with Mother Nature’s cooperation.  Now, trying to… 

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Filed Under: 52 Sweets Tagged With: dairy-free, egg-free, gluten-free, refined sugar-free, vegan, vegetarian

Cowgirl Bark, a Sweet Indulgence

January 29, 2014 By Johnna 4 Comments

Cowgirl Bark from In Johnna's Kitchen

My favorite fella has been buying this gluten-full treat at Trader Joe’s, Cowboy Bark.  Their version includes chocolate, JoeJoes (their variation of Oreos), pretzels, peanuts, cashews and sea salt. I decided to give this my own spin and make it gluten-free.  Cowgirl Bark, you’re gonna love it! A foundation of chocolate, topped with melted peanut… 

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Filed Under: 52 Sweets Tagged With: chocolate, cookies, egg-free, gluten-free, vegetarian

Chocolate Chocolate Chip Muffins (gluten-free, dairy-free, egg-free, vegan)

January 22, 2014 By Johnna 5 Comments

Chocolate Chocolate Chip Muffins In Johnna's Kitchen

These muffins, while not picture perfect, are so full of rich chocolate flavor and wonderful texture, that I just had to share them with you.  Chocolate Chocolate Chip Muffins are a great way to start the day. I say this because muffins are for breakfast, right?  I saw some diet guru on TV recently and… 

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Filed Under: 52 Sweets Tagged With: breakfast, chocolate, dairy-free, egg-free, gluten-free, vegan, vegetarian

Chunky Garden Veggie Stuffed Spaghetti Squash (gluten-free, dairy-free, vegan)

January 15, 2014 By Johnna Leave a Comment

A Forkful of Chunky Veggie Stuffed Spaghetti Squash In Johnna's Kitchen

Looking for a veggie-packed recipe that makes an easy dinner?  This is it!  My Chunky Garden Veggie Stuffed Spaghetti Squash is my go-to right now.  Let me explain why… My kitchen, the cute 1970’s kitchen you’ve seen pictured here on my blog and in several print publications, is getting a much needed renovation.  The popcorn… 

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Filed Under: In the Kitchen Tagged With: dairy-free, egg-free, gluten-free, vegan, vegetarian

Johnna’s Cheese-y Hashbrown Breakfast Casserole (dairy-free, gluten-free, vegan)

January 13, 2014 By Johnna Leave a Comment

Cheesey Hashbrown Casserole In Johnna's Kitchen

Oh, how I love a breakfast casserole!  My Cheese-y Hashbrown Breakfast Casserole has all of the flavor of traditional hashbrown casseroles but without the questionable ingredients. In my not-so-healthy eating days, I would make a casserole with a gloppy can of condensed cream-of-something soup, lots of cheese and sour cream and any processed food I… 

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Filed Under: In the Kitchen Tagged With: breakfast, casserole, dairy-free, egg-free, gluten-free, vegan, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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