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Weeknight Tofu Curry aka Curry in a Hurry

November 6, 2014 By Johnna 1 Comment

Weeknight Tofu Curry, gluten-free, dairy-free and vegan

Slow-simmered curries create such a rich, deep aroma as the spices and vegetables meld together to create a comforting, hot meal.  The entire house smells of warming spices, thick with coriander, cumin, cinnamon, pepper.  While I love cooking  slow-simmered curry for hours, most days I just don’t have time for that.  I need to get… 

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Filed Under: In the Kitchen Tagged With: curry, curry in a hurry, dairy-free, egg-free, entree, gluten-free, gluten-free kansas city, gluten-free kc, indian, meatless monday, tofu, vegan, vegetarian

I Ate Here: Bonefish Grill

October 24, 2014 By Johnna 3 Comments

Cocktails at Bonefish Grill

It’s not often I feature a chain restaurant here, focusing instead on locally owned establishments.  But Bonefish has long been a favorite of mine.  When the good folks at Bonefish Grill asked if I would like to drop in to sample their Fall Crush menu, I jumped at the chance for a couple of reasons. … 

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Filed Under: I Ate Here Tagged With: bonefish grill, gluten-free, gluten-free kansas city, gluten-free kansascity, gluten-free kc, I Ate Here

Pumpkin Cinnamon Roll Cake Gluten-Free

September 3, 2014 By Johnna 16 Comments

Pumpkin Cinnamon Roll Cake

It’s officially all-the-things-with-pumpkin season!  I must confess, I did not make it all the way to Labor Day before baking with pumpkin.  I just couldn’t do it.  On a day that got as warm as 94 degrees, I fired up the oven and baked Pumpkin Cinnamon Roll Cake.  You’re gonna love this one. It’s all… 

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Filed Under: 52 Sweets Tagged With: breakfast, cake, dairy-free, gluten-free, gluten-free kc, pumpkin cinnamon roll cake, vegetarian

Dutch Baby/German Pancake for Two (gluten-free, dairy-free, grain-free, Paleo)

August 19, 2014 By Johnna 39 Comments

Dutch Baby/German Pancake for Two | In Johnna's Kitchen

Breakfast is my favorite meal of the day, even in the heat of Summer.  Sometimes when it’s really hot, like it’s going to be later this week, the only time of day I really want to use the oven is first thing in the morning.  On those days, I make a Dutch Baby/German Pancake for… 

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Filed Under: In the Kitchen Tagged With: breakfast, dairy-free, dutch baby, eggs, for two, gluten-free, gluten-free kansas city, gluten-free kc, grain-free, paleo, refined sugar-free, vegetarian

Red Wine Tomato Basil Pasta Sauce

August 11, 2014 By Johnna 1 Comment

Tomato Basil Sauce | In Johnna's Kitchen

This pasta sauce, it’s the best pasta sauce ever.  Well, maybe not ever.  How about, it’s the best pasta sauce I’ve ever made?  Yeah, that’s it.  I’ve made lots of variations on pasta sauce, but this one is the deal.  Red wine tomato basil pasta sauce, make this with me, won’t you? Here’s the story… 

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Filed Under: In the Kitchen Tagged With: dairy-free, egg-free, gluten-free, gluten-free kansas city, gluten-free kc, italian, pasta, tomato basil sauce, vegan, vegetarian

Apple Raisin Bagel Baked French Toast Casserole

July 30, 2014 By Johnna Leave a Comment

Cinnamon Raisin Apple French Toast Casserole

Apple Raisin Bagel Baked French Toast Casserole…that’s a mouth full to say and to eat! But it’s oh-so-good on a lazy morning. I was watching a bit of food TV last week, the only reason we seem to keep a subscription to cable.  A restaurant featured on the TV show offered French toast made with… 

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Filed Under: In the Kitchen Tagged With: baked french toast, breakfast, casserole, dairy-free, french toast, french toast casserole, gluten-free, gluten-free kansas city, gluten-free kc, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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