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Cranberry Orange Scones, gluten-free, grain-free, dairy-free and Delicious!

May 21, 2014 By Johnna Leave a Comment

gluten-free, grain-free Cranberry Orange Scones

I asked recently on Facebook what kind of scones y’all like best.  The overwhelming winner:  Cranberry Orange Scones!  Off to the kitchen I went to make this happen… My kitchen stayed busy last week, working and re-working the recipe to get it just right.  After much work, I came up with a gluten-free, grain-free, dairy-free… 

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Filed Under: 52 Sweets Tagged With: bread, breakfast, cranberry, cranberry orange scones, dairy-free, gluten-free, gluten-free kansas city, gluten-free kc, gluten-free scones, grain-free, grain-free scones, refined sugar-free, vegetarian

Chunky Veggie Chili with Cornbread Waffles

May 12, 2014 By Johnna Leave a Comment

Chunky Veggie Chili | In Johnna's Kitchen

Last week I shared my latest waffle creation, the savory Cornbread Waffles, gluten-free and dairy-free.  Today I’m sharing how I like them topped, with Chunky Veggie Chili. While Spring has definitely arrived where I live and appears to be staying this time, I’m still eating comfort food.  Perhaps this doesn’t fit well with the seasons… 

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Filed Under: In the Kitchen Tagged With: chili and waffles, chunky veggie chili, dairy-free, egg-free, gluten-free, gluten-free kansas city, gluten-free kc, kansas city, vegan, vegan chili, vegetarian, vegetarian chili, veggie chili

Cornbread Waffles, Gluten-Free & Dairy-Free

May 5, 2014 By Johnna 5 Comments

Cornbread Waffle | In Johnna's Kitchen

Ever since the new Belgian waffle maker arrived on my doorstep, I’ve been making all sorts of waffles.  After a few weeks of breakfast-style waffles, I decided to branch out and make something that worked well for dinner…on those night when breakfast for dinner wasn’t quite right.  Cornbread waffles are the first of the savory… 

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Filed Under: In the Kitchen Tagged With: breakfast, cornbread, cornbread waffle, dairy-free, gluten-free, refined sugar-free, vegetarian, waffle

Cashew Crunch Quinoa Salad

May 2, 2014 By Johnna 2 Comments

Cashew Crunch Quinoa Salad | In Johnna's Kitchen

I recently snagged a two pound bag of red quinoa for two bucks.  What a steal, a restaurant sized packed of red quinoa for a song.  What’s a girl to do with all of that quinoa?  Well, for starters, I made Cashew Crunch Quinoa Salad.

Filed Under: In the Kitchen Tagged With: cashew crunch quinoa salad, dairy-free, egg-free, gluten-free, quinoa salad, salad, vegan, vegetarian

Chocolate Hard Cider Float

April 30, 2014 By Johnna 4 Comments

Chocolate Cider Float | In Johnna's Kitchen

Have you tried Woodchuck Cider’s Chocolate from the Cellar Series?  Oh my goodness.  Chocolate-y perfection.  And then I added vanilla bean ice cream to make a float with it.  Soooooo good! When I first tried this cider, I had it just slightly chilled.  It had a wonderful cream soda flavor to it with a bit… 

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Filed Under: 52 Sweets Tagged With: chocolate, chocolate hard cider float, cocktail, gluten-free

Lazy Morning Belgian Waffles

April 25, 2014 By Johnna 9 Comments

Lazy Morning Belgian Waffles (gluten-free, dairy-free) | In Johnna's Kitchen

Breakfast may be my favorite meal of the day.  And waffles are by far one of my favorite breakfast foods.  That said, I’m not much of a morning person. I do my best work late at night, which results in me sleeping past the time many have already left for the office.  Mornings are lazy… 

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Filed Under: In the Kitchen Tagged With: belgian waffles, breakfast, dairy-free, gluten-free, refined sugar-free, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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