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Instant Pot Sticky Sesame Cauliflower Bites

November 26, 2017 By Johnna 18 Comments

Sticky Sesame Cauliflower in the Instant Pot | In Johnna's Kitchen

Instant Pot Sticky Sesame Cauliflower Bites. Perfect for a quick meal over a bed of rice or on their own as a snack or side dish. Ready in a flash in the Instant Pot! Ever wish you could grab dinner at a drive-thru? I sure do! Except I want it to be relatively healthy and… 

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Filed Under: In the Kitchen Tagged With: cauliflower, electric pressure cooker, entree, gluten-free, instant pot, side dish

Harissa Roasted Cauliflower (gluten-free, dairy-free, vegan)

September 2, 2017 By Johnna 2 Comments

Harissa Roasted Cauliflower (gluten-free, dairy-free, vegan) | In Johnna's Kitchen

Roasted Cauliflower with a creamy, spicy Harissa sauce tossed with roasted pistachios, dates and cooling mint. This flavor combination is perfect for a starter, a side dish or a main course. An unintentional main course. I first made this for a side dish but we ate so much of it as a starter that we… 

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Filed Under: In the Kitchen Tagged With: cauliflower, dairy-free, entree, gluten-free, side dish, vegan, vegetarian

Cucumber Onion Tomato Salad, A Summer Garden Favorite!

July 3, 2016 By Johnna Leave a Comment

Cucumber Onion Tomato Salad | In Johnna's Kitchen

Cucumber Onion Tomato Salad, a summer favorite growing up and still to this day! Once our garden starts producing cucumbers and tomatoes, I make this about twice a week and keep a bowl of it in the refrigerator. We have a side of this with most lunches and dinners, enjoying it more the longer it… 

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Filed Under: In the Kitchen Tagged With: cucumber, dressing, gluten-free, grain-free, onion, paleo, salad, side dish, summer, tomato, vegetarian

Maple Sriracha Roasted Chickpeas

July 1, 2016 By Johnna 3 Comments

Maple Sriracha Roasted Chickpeas (gluten-free, dairy-free, egg-free, vegan, grain-free) | In Johnna's Kitchen

Maple Sriracha Roasted Chickpeas. A sweet and spicy crunch for a snack, on a salad, in a Buddha bowl… So many ways to eat these crunchy bits of flavor! I wrote recently about the incredible eats we scored at Raw Girls in Memphis. I had

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Filed Under: In the Kitchen, Uncategorized Tagged With: chickpeas, dairy-free, egg-free, gluten-free, maple, side dish, snack, sriracha, vegan, vegetarian

Gluten-Free Beer Battered Onion Rings

March 20, 2016 By Johnna 9 Comments

Gluten-Free Beer Battered Onion Rings | In Johnna's Kitchen

Gluten-Free Beer Battered Onion Rings. The crunchy, fried batter surrounding a ring of sweet Vidalia onion was high on my list of foods I would miss when I eliminated gluten.  But I won’t miss this goodness anymore, I’ve created a recipe that perfectly soothes the craving. Remember when I shared my tips on how to… 

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Filed Under: In the Kitchen Tagged With: beer, dairy-free, fried, gluten-free, onion rings, side dish

Honey Sriracha Roasted Cauliflower (Quick! Buy All the Cauliflower!)

October 7, 2015 By Johnna 4 Comments

Honey Sriracha Roasted Cauliflower | In Johnna's Kitchen (gluten-free, dairy-free, vegetarian)

Before I even tell you too much about this recipe, I want to caution you: don’t buy just one head of cauliflower.  You’ll make a batch of this and then wish you had another head of cauliflower…and the another.  Soon you’ll be making this when no one is home, just so you don’t

Filed Under: In the Kitchen Tagged With: cauliflower, dairy-free, gluten-free, honey, roasted cauliflower, side dish, sriracha, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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