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Dunkin Donuts Introduces Gluten-Free Brownie

August 1, 2018 By Johnna 5 Comments

Dunkin Donuts Gluten-Free Brownie

Dunkin Donuts Gluten-Free Brownie On July 30th, 2018, Dunkin Donuts debuted a certified gluten-free brownie in their U.S. stores. Priced at $2, each brownie is individually wrapped and in a display box at the cash register. After seeing the brownie mentioned in so many places on-line, I went to check it out for myself. Here… 

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Filed Under: Uncategorized Tagged With: brownie, dunkin donuts

Harissa Cashew Cream (gluten-free, dairy-free, vegan)

September 1, 2017 By Johnna 2 Comments

Harissa Cashew Cream (gluten-free, dairy-free, vegan) | In Johnna's Kitchen

Harissa Cashew Cream.  Spicy, yet slightly sweet, so creamy you’ll question it’s dairy-free status. Perfect on a sandwich or wrap, right at home on a baked potato instead of sour cream or tossed with roasted cauliflower. A dollop on top of chili or stew. So many possibilities yet so few ingredients! In case Harissa is… 

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Filed Under: Uncategorized Tagged With: condiment, dairy-free, gluten-free, sauce, vegan

Amazon Prime Day 2017

July 10, 2017 By Johnna Leave a Comment

Baked Peanut Tofu | In Johnna's Kitchen

Prime Day has been all over the news for the past few days. I’m betting several of your favorite bloggers have shared their list of deals for Prime Day as well as popping in on social media to share lightning deals that you need in your life. Okay, on to the deals… Prices could change in… 

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Filed Under: Uncategorized Tagged With: amazon prime day

Tipsy Tropical Treats: Cookies with Pineapple, Mango, Coconut & Macadamias with Rum

June 22, 2017 By Johnna 1 Comment

Tipsy Tropical Treats, Cookies with Pineapple, Mango, Coconut, Macadamias and Rum | In Johnna's Kitchen

Tipsy Tropical Treats, cookies that make you dream of an island vacation. Or at least a fruity drink with an umbrella. I’ve been working on this recipe for awhile, starting first with dried fruits soaked in rum. I never could quite get the texture of the fruits right, the mango insistently leather-y. Fresh fruit was… 

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Filed Under: Uncategorized Tagged With: cookies, dairy-free, dessert, gluten-free

Baked Tofu, Chicken Fried Style with vegan option

March 3, 2017 By Johnna 1 Comment

Baked Tofu, Chicken Fried Style with Vegan Option | In Johnna's Kitchen

Baked Tofu, Chicken Fried Style. Whew! That’s a mouthful. A delicious, crunchy mouthful. Months ago when I shared a photo of my Chicken Fried Tofu, my friend Mack mentioned he and his wife Karen create a similar breaded finish on meat of some sort by baking in the oven, spraying the top side with oil,… 

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Filed Under: In the Kitchen, Uncategorized Tagged With: chicken fried, dairy-free, entree, gluten-free, tofu, vegan, vegetarian

Soften Saturday: How To Wear Leggings

February 6, 2017 By Johnna 12 Comments

How To Wear Leggings | In Johnna's Kitchen

How To Wear Leggings. Maybe you’ve seen the memes circulating, maybe your friends are posting them on Facebook. They are replete with judgment and body shaming. “Make sure your butt is covered.” “Make sure they are a thick enough fabric.” “Make sure you aren’t a curvy girl, leggings aren’t for curvy girls.” Seriously? That’s the… 

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Filed Under: Soften Saturdays, Uncategorized Tagged With: soften saturday

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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