Baked Tofu, Chicken Fried Style. Whew! That’s a mouthful. A delicious, crunchy mouthful. Months ago when I shared a photo of my Chicken Fried Tofu, my friend Mack mentioned he and his wife Karen create a similar breaded finish on meat of some sort by baking in the oven, spraying the top side with oil,…
Soften Saturday: How To Wear Leggings
How To Wear Leggings. Maybe you’ve seen the memes circulating, maybe your friends are posting them on Facebook. They are replete with judgment and body shaming. “Make sure your butt is covered.” “Make sure they are a thick enough fabric.” “Make sure you aren’t a curvy girl, leggings aren’t for curvy girls.” Seriously? That’s the…
Eating Gluten-Free at DCA/Reagan International Airport
Recently I took a trip that put me in the Reagan International Airport in Washington, D.C. twice. I was so pleasantly surprised with the amount of gluten-free options available for snacks or a meal in a pinch! Eating gluten-free at DCA/Reagan International Airport is easy. Everything shown in the following photos is available in the…
Love Is Timeless: A Jord Wood Watch for my Favorite Fella
My Favorite Fella and I are celebrating our 25th Valentine’s Day together next month. Twenty-Five! We were such youngins when we started dating. After all these years, it does seem as though Love Is Timeless. Read on to find out a bit about how we are celebrating… Thanks to the folks at Jord Wood…
Maple Sriracha Roasted Chickpeas
Bourbon BBQ Sauce, Perfect for Summer Grilling!
Summer has arrived, it’s time to fire up the grill. You’ll need this recipe for Bourbon BBQ Sauce. It’s gluten-free and refined sugar-free, two things hard to find in sauces at the store. You won’t want those sauces anyway after you taste this one! Bourbon BBQ Sauce, the backstory: I’m from Kansas City, the Barbeque
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