Pumpkin Streusel Cream Cheese Muffins. Blissfully sweet, resplendent in the flavors of autumn. Also a ripoff of something I spotted at Starbucks. Just being honest, y’all. When the folks at Delight Gluten Free Magazine interviewed me, they wanted to know what
Simple Curry Sauce (gluten-free, vegan)
One of my favorite dishes to eat out is curry, but even for two of us we can easily spend $30 for carryout at our favorite curry spot. Plus we have to drive halfway across town to get curry we both like. In the time it takes to do that, I can make my Simple…
Honey Sriracha Roasted Cauliflower (Quick! Buy All the Cauliflower!)
Before I even tell you too much about this recipe, I want to caution you: don’t buy just one head of cauliflower. You’ll make a batch of this and then wish you had another head of cauliflower…and the another. Soon you’ll be making this when no one is home, just so you don’t
Perfectly Simple Dessert in Two Minutes: Affogato
My favorite dessert when in a hurry for something completely decadent and indulgent: Affogato. Also my favorite dessert when dining out at an Italian Restaurant. And also also my absolute favorite dessert when in Italy. Are you familiar with Affogato? The word in Italian translates to
Pumpkin Mac ‘n Cheese (gluten-free, dairy-free option)
Finally, fall is in the air! It was a crisp 45 degrees here this morning, perfect for early morning baking and making one more batch of this creamy Pumpkin Mac ‘n Cheese. It’s so simple and
Dear General Mills, about your “gluten-free” Cheerios..
UPDATE 9/29/15: The Petition mentioned in this post now has over 2,100 signatures. 169 of those signatures are reporting illness related to consuming “gluten-free” Cheerios. An updated map is below in the post. Last week I wrote about my concerns with “gluten-free” Cheerios and urged you to wait a bit before eating them. I’m so…
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