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Maple Sriracha Roasted Chickpeas

July 1, 2016 By Johnna 3 Comments

Maple Sriracha Roasted Chickpeas (gluten-free, dairy-free, egg-free, vegan, grain-free) | In Johnna's Kitchen

Maple Sriracha Roasted Chickpeas. A sweet and spicy crunch for a snack, on a salad, in a Buddha bowl… So many ways to eat these crunchy bits of flavor! I wrote recently about the incredible eats we scored at Raw Girls in Memphis. I had

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Filed Under: In the Kitchen, Uncategorized Tagged With: chickpeas, dairy-free, egg-free, gluten-free, maple, side dish, snack, sriracha, vegan, vegetarian

Peanut Butter Banana Bread, gluten-free, dairy-free, egg-free and vegan!

June 21, 2016 By Johnna 2 Comments

Peanut Butter Banana Bread, gluten-free and vegan | In Johnna's Kitchen

Peanut Butter Banana Bread, a quick bread that is free of gluten, dairy, eggs and is vegan! Plus it’s one of the best quick breads I’ve ever had. Add a schmear of jelly and it’s a decadent PB&J worthy of dessert. Baking his been minimal here in the heat of Summer, even though today is… 

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Filed Under: In the Kitchen Tagged With: bread, dairy-free, dessert, egg-free, gluten-free, peanut butter, quick bread, vegan, vegetarian

Curry Chickpea Salad (gluten-free, dairy-free, vegan, grain-free)

June 16, 2016 By Johnna 8 Comments

Curry Chickpea Salad (gluten-free, dairy-free, vegan, grain-free) | In Johnna's Kitchen

Perfect for summertime meals, Curry Chickpea Salad comes together in just a few minutes. Make it into a sandwich, serve it as lettuce wraps or atop a bed of greens. Picnic perfect (no eggs or dairy), lunchbox ideal, too! But mostly it’s about summer. Do you avoid the kitchen like I do in the summertime?… 

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Filed Under: In the Kitchen Tagged With: chickpeas, curry, dairy-free, gluten-free, grain-free, salad, summer, vegan

Johnna’s Best Mac & Cheese (gluten-free, dairy-free, vegan, low carb, grain-free)

April 25, 2016 By Johnna 24 Comments

Johnna's Best Mac & Cheese (gluten-free, dairy-free, vegan, low carb, grain-free)

This Mac & Cheese is by far the best I’ve made, hence Johnna’s Best Mac & Cheese.  I’ve got quite a reputation for making wonderfully creamy macaroni and cheese, magically devoid of dairy.  But this one?  It’s special. It will blow your mind. Plus it’s not only gluten-free, it’s also dairy-free and grain-free! (There’s also… 

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Filed Under: In the Kitchen Tagged With: cheese, dairy-free, dinner, entree, grain-free, mac & cheese, mac and cheese, macaroni and cheese, pasta, vegan, vegetarian

Homemade Goo Goo Clusters (gluten-free, dairy-free, vegan)

April 6, 2016 By Johnna 8 Comments

Homemade Goo Goo Clusters, gluten-free, dairy-free, vegan | In Johnna's Kitchen

Creamy chocolate, soft marshmallows, chewy caramel and a few roasted peanuts.  This to me is the perfect candy bar. Surely you’ve had one, a Goo Goo Cluster. If you are like me and can’t eat gluten, Goo Goo Clusters aren’t an option. Or maybe it’s gelatin you avoid or dairy. You don’t have to count… 

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Filed Under: In the Kitchen Tagged With: dairy-free, dessert, gluten-free, nashville, vegan

Cashew Cauliflower in the Slow Cooker

March 11, 2016 By Johnna 7 Comments

Cashew Cauliflower in the Slow Cooker | In Johnna's Kitchen

Chinese food can be such a challenge when dining out if you are gluten-free.  I miss calling in an order for Chinese carryout. Recently I’ve been cooking Chinese or Chinese-American dishes at home and want to share a recipe with you today: Chinese

Filed Under: In the Kitchen Tagged With: cauliflower, crockpot, dairy-free, dinner, egg-free, entree, gluten-free, slow cooker, vegan, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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