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Shaved Brussels Sprout and Pecorino Salad, 4 Ingredients!

February 18, 2015 By Johnna 3 Comments

Shaved Brussels Sprout and Pecorino Salad | In Johnna's Kitchen

Over the holidays, my favorite fella and I slipped away to Chicago for a few days. I’m excited to share more about the trip with you because there are few cities where food is as fantastic as Chicago and we stayed at a real gem of a hotel. What’s that got to do with a… 

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Filed Under: In the Kitchen Tagged With: antipasto, appetizer, brussels sprouts, cheese, chicago, eataly, gluten-free, gluten-free kansas city, gluten-free kc, pecorino, salad, vegetarian

Blueberry Muffins For Two…Or Three (gluten-free, dairy-free)

February 2, 2015 By Johnna 1 Comment

Blueberry Muffins for two...or three (gluten-free, dairy-free) | In Johnna's Kitchen

I’ve been on a kick, making recipes that serve two.  It’s not just because my stretchy pants aren’t stretchy enough. Well, maybe that’s part of it.  I seriously cannot walk past a muffin without eating it…or part of it and insisting my favorite fella eat the other part.  And then he complains about his favorite… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: blueberry muffins, breakfast, dairy-free, egg-free, gluten-free, gluten-free kansas city, gluten-free kc, muffins, vegetarian

Baked Stuffed Apples for two; gluten-free, dairy-free, vegan

January 28, 2015 By Johnna 2 Comments

Baked Stuffed Apples for Two | In Johnna's Kitchen (gluten-free, dairy-free, vegan)

On Monday I mentioned I am on a kick of creating small batches recipes.  In a house with just two people, I often give in to the temptation of leftovers, tempted by a full batch of something I should only indulge in a single serving of, mostly brownies.  Recently I’ve been making lots of hearty… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: baked stuffed apples, dairy-free, dessert, egg-free, fruit, vegan, vegetarian

Chocolate Hazelnut Brownies for Two, two ingredients, gluten-free & dairy-free

January 26, 2015 By Johnna 1 Comment

Chocolate Hazelnut Brownies for Two | In Johnna's Kitchen

Perhaps you’ve seen the recipe circulating the internet that makes a pan of brownies with just four eggs and one cup of Nutella.*  While delicious, there are two challenges for me:  Nutella contains dairy of a sort that makes me puffy and the recipe makes a whole pan of brownies.  Maybe you have more restraint… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: brownies, dairy-free, dairy-free brownies, dessert, dessert for two, gluten-free, gluten-free brownies, gluten-free kc, nutella, nutella brownies, recipes for two, vegetarian

Crème Brûlée, Lightened Up and Dairy Free!

January 22, 2015 By Johnna 14 Comments

Crème Brûlée, Lightened Up and Dairy Free | In Johnna's Kitchen

As I’ve mentioned several times in the past, Crème Brûlée is my very favorite dessert.  Even before I was gluten free, I would order  Crème Brûlée anytime it was offered at a restaurant.  I recently had the opportunity to attend a Crème Brûlée class with an 80 year old chef who may have made the very first Crème… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: creme brulee, custard, dairy-free, dairy-free creme brulee, dessert, lightened up, vegetarian

Healthy Snacks for a Healthy You! Pistachio Pairings

January 17, 2015 By Johnna 4 Comments

Pistachios with dates and aged cheese | In Johnna's Kitchen

One of my biggest challenges during the day is healthy snacking.  Today I’ve got three terrific pistachio pairings to share with you.  Easy, healthy combinations of foods that make a satisfying snack that is also good for you! But first I want to tell you why I adore pistachios… Pistachios offer more nuts per serving… 

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Filed Under: In the Kitchen Tagged With: dairy-free, egg-free, gluten-free, healthy snacks, paleo, pistachios, snacks, vegan, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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