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Harissa Cashew Cream (gluten-free, dairy-free, vegan)

September 1, 2017 By Johnna 2 Comments

Harissa Cashew Cream (gluten-free, dairy-free, vegan) | In Johnna's Kitchen

Harissa Cashew Cream.  Spicy, yet slightly sweet, so creamy you’ll question it’s dairy-free status. Perfect on a sandwich or wrap, right at home on a baked potato instead of sour cream or tossed with roasted cauliflower. A dollop on top of chili or stew. So many possibilities yet so few ingredients! In case Harissa is… 

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Filed Under: Uncategorized Tagged With: condiment, dairy-free, gluten-free, sauce, vegan

Dairy-Free Dulce de Leche, Only One Ingredient!

October 12, 2016 By Johnna 53 Comments

Dairy-Free Dulce de Leche | In Johnna's Kitchen

Dairy-Free Dulce de Leche Made with only one ingredient, dairy-free and with virtually no hands-on time needed! For those who avoid dairy by necessity or choice, the internet can be so ornery, tempting us with tales of using only a can of sweetened condensed milk to make Dulce de Leche, that sweet caramel-like sauce that… 

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Filed Under: In the Kitchen Tagged With: dairy-free, dessert, dulce de leche, gift, gluten-free, sauce, vegan

Bourbon BBQ Sauce, Perfect for Summer Grilling!

June 23, 2016 By Johnna 2 Comments

Bourbon BBQ Sauce (gluten-free, refined sugar-free) | In Johnna's Kitchen

Summer has arrived, it’s time to fire up the grill. You’ll need this recipe for Bourbon BBQ Sauce. It’s gluten-free and refined sugar-free, two things hard to find in sauces at the store. You won’t want those sauces anyway after you taste this one! Bourbon BBQ Sauce, the backstory: I’m from Kansas City, the Barbeque

Filed Under: Uncategorized Tagged With: barbecue, barbeque, bbq, gluten-free, grill, grilling, refined sugar-free, sauce

Simple Curry Sauce (gluten-free, vegan)

October 14, 2015 By Johnna 14 Comments

Simple Curry Sauce | In Johnna's Kitchen (gluten-free, dairy-free, vegan)

One of my favorite dishes to eat out is curry, but even for two of us we can easily spend $30 for carryout at our favorite curry spot.  Plus we have to drive halfway across town to get curry we both like.  In the time it takes to do that, I can make my Simple… 

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Filed Under: In the Kitchen Tagged With: curry, dairy-free, entree, gluten-free, main dish, sauce, vegan

Cilantro Peanut Dipping Sauce

May 27, 2015 By Johnna 1 Comment

Cilantro Peanut Dipping Sauce | In Johnna's Kitchen

I had the best spring rolls on my recent vacation and they came with a dipping sauce that was green.  I was fascinated and then wondered why I had never put anything green in my dipping sauces. I surely put green ingredients into about everything else I eat. Why not dipping sauce?  Allow me to… 

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Filed Under: In the Kitchen Tagged With: appetizer, cilantro, dip, peanut, sauce, spring rolls

Sriracha Cashew Cream

April 24, 2015 By Johnna 4 Comments

Sriracha Cashew Cream | In Johnna's Kitchen

My favorite dairy-free sour cream alternative is a simple Cashew Cream.  So easy to make, simple ingredients AND I would rather have it than regular sour cream any day. So flavorful!  Adding Sriracha to it? Crazy good. I’m sharing this recipe today as a stand-alone recipe BUT you’ll want this to go with the next… 

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Filed Under: In the Kitchen Tagged With: aioli, cashew, dairy-free, egg-free, mayonnaise, sauce, sriracha, vegan, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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