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No-Bake Chocolate Chip Cheesecake (gluten-free, dairy-free, egg-free, vegan)

August 22, 2016 By Johnna 20 Comments

No Bake Chocolate Chip Cheesecake (gluten-free, dairy-free, egg-free, vegan) | In Johnna's Kitchen

No-Bake Chocolate Chip Cheesecake. A crunchy, chocolate cookie crust topped with a smooth and creamy filling brimming with chocolate chips topped with a decadent chocolate ganache. Did I catch your attention yet? Want a slice? But what if I told you this is also gluten-free, dairy-free, egg-free and vegan?  Plus it’s also the richest, creamiest… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: cashews, cheesecake, dairy-free, dessert, egg-free, gluten-free, no-bake, raw, sweets, vegan

Bourbon Peach Cobbler (gluten-free, dairy-free, egg-free, vegan)

August 11, 2016 By Johnna 3 Comments

Bourbon Peach Cobber, gluten-free, vegan, dairy-free, egg-free | In Johnna's Kitchen

It’s peach season and that means cobbler. Today I’m sharing my recipe for Bourbon Peach Cobbler made with my favorite peaches, Palisade Peaches from Colorado. This cobbler is very easy to make and is gluten-free, dairy-free, egg-free, refined sugar-free and vegan. You’ll never miss any of these things though! Last weekend I drove to

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Filed Under: In the Kitchen Tagged With: cobbler, colorado, dairy-free, dessert, egg-free, gluten-free, palisade, peach, peaches, vegan

Zucchini Brownies with Ganache Frosting (gluten-free, dairy-free)

July 15, 2016 By Johnna 4 Comments

Zucchini Brownies with Ganache Frosting (gluten-free, Dairy-free) | In Johnna's Kitchen

It’s zucchini season! Beyond all of the savory goodness I whip up with zucchini in the kitchen, once in awhile a truly decadent, mouth-wateringly rich chocolate dessert with zucchini is required. Zucchini Brownies with Ganache Frosting hit the spot! I asked on Facebook how many brownies should be cut from an 8 x 8 baking… 

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Filed Under: In the Kitchen Tagged With: brownies, dairy-free, dessert, gluten-free, sweets, zucchini

Peanut Butter Banana Bread, gluten-free, dairy-free, egg-free and vegan!

June 21, 2016 By Johnna 2 Comments

Peanut Butter Banana Bread, gluten-free and vegan | In Johnna's Kitchen

Peanut Butter Banana Bread, a quick bread that is free of gluten, dairy, eggs and is vegan! Plus it’s one of the best quick breads I’ve ever had. Add a schmear of jelly and it’s a decadent PB&J worthy of dessert. Baking his been minimal here in the heat of Summer, even though today is… 

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Filed Under: In the Kitchen Tagged With: bread, dairy-free, dessert, egg-free, gluten-free, peanut butter, quick bread, vegan, vegetarian

Gluten-Free Apple Cider Donuts

June 3, 2016 By Johnna 4 Comments

Happy National Donut Day! It’s my favorite holiday and I’ve got a super special recipe to share with you: Gluten-Free Apple Cider Donuts. But wait…it’s not only National Donut Day, it’s also World Cider Day. So I’ve got a donut to celebrate

Filed Under: 52 Donuts, In the Kitchen Tagged With: apple cider donut, dairy-free, dessert, donut, doughnut, gluten-free, hard cider

Homemade Goo Goo Clusters (gluten-free, dairy-free, vegan)

April 6, 2016 By Johnna 8 Comments

Homemade Goo Goo Clusters, gluten-free, dairy-free, vegan | In Johnna's Kitchen

Creamy chocolate, soft marshmallows, chewy caramel and a few roasted peanuts.  This to me is the perfect candy bar. Surely you’ve had one, a Goo Goo Cluster. If you are like me and can’t eat gluten, Goo Goo Clusters aren’t an option. Or maybe it’s gelatin you avoid or dairy. You don’t have to count… 

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Filed Under: In the Kitchen Tagged With: dairy-free, dessert, gluten-free, nashville, vegan

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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