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Spring Into Healthy Eating…a sneak peek into BIG news!

March 8, 2015 By Johnna 2 Comments

Spring Into Healthy Eating | In Johnna's Kitchen

Friends, I’ve got big news to share later this week but wanted you to be the first to know… For the first time ever, I’m offering my 21-day Spring Into Healthy Eating program to my friends around the globe.  This program has only been offered in the Kansas City area, only available to those who… 

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Soften Saturday: Dance Like EVERYONE Is Watching

March 7, 2015 By Johnna 2 Comments

Soften Saturday: Dance Like Everyone is Watching | In Johnna's Kitchen

Have you seen the social media quest to Find Dancing Man?  In case you haven’t, here’s a little background: Last month a user on an anonymous internet message board posted a photo of a gentleman dancing at what appears to be a concert, followed by a photo of the same gentleman looking embarrassed, peering down… 

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Boozy Hot Cocoa: 3 Ingredients AND Dairy-Free!

March 3, 2015 By Johnna 4 Comments

Boozy Hot Cocoa, Dairy-Free | In Johnna's Kitchen

I’m so thankful we are going to have a bit of warmer weather later this week.  February just about did me in this year. I thought I had just about worked through every possibility of a warm beverage when the idea for this hot cocoa came to mind. Just 3 ingredients: dairy-free milk, chocolate chips… 

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The BEST Guacamole: My Secret Ingredient Revealed

February 23, 2015 By Johnna 4 Comments

The Best Guacamole | In Johnna's Kitchen

Oh, how I love guacamole!  I make the BEST guacamole. Not kidding, mine is the best.  And my secret ingredient will make any guacamole better.  Wanna know what it is? 

Filed Under: In the Kitchen Tagged With: appetizers, avocado, cumin, dairy-free, dip, egg-free, gluten-free, guacamole, vegan, vegetarian

Soften Saturday: Space and Grace in Winter

February 21, 2015 By Johnna 3 Comments

Soften Saturday: Space and Grace

I have this amazingly upbeat friend who does something good to change the world every single day.  I’m just sure she does.  Her happiness and energy are infectious, her work is meaningful. She lives in the Boston area where the snow is currently deeper than she is tall. I have heard not a single complaint… 

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Filed Under: Soften Saturdays Tagged With: soften saturday

Shaved Brussels Sprout and Pecorino Salad, 4 Ingredients!

February 18, 2015 By Johnna 3 Comments

Shaved Brussels Sprout and Pecorino Salad | In Johnna's Kitchen

Over the holidays, my favorite fella and I slipped away to Chicago for a few days. I’m excited to share more about the trip with you because there are few cities where food is as fantastic as Chicago and we stayed at a real gem of a hotel. What’s that got to do with a… 

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Filed Under: In the Kitchen Tagged With: antipasto, appetizer, brussels sprouts, cheese, chicago, eataly, gluten-free, gluten-free kansas city, gluten-free kc, pecorino, salad, vegetarian

Soften Saturday: Valentine’s Day For Everyone

February 14, 2015 By Johnna Leave a Comment

Soften Saturday: Valentine's Day for Everyone

I heard a single gal on a TV show say she was re-naming Valentine’s Day “Singles Awareness Day,” because you are never more aware of being single than on Valentine’s Day. Today when it’s all about hearts and flowers and chocolates and romance, why not extend a hug to single friend? Anonymously drop flowers or… 

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Filed Under: Soften Saturdays Tagged With: soften saturday

The Ultimate Chocolate Birthday Cake (gluten-free, dairy-free, egg-free, vegan, nut-free)

February 11, 2015 By Johnna 27 Comments

Ultimate Chocolate Birthday Cake (gluten-free, dairy-free, egg-free, nut-free, vegan) | In Johnna's Kitchen

If you are offended by talk of the Fifty Shades of Grey books or movie, please skip the dialogue in this post and proceed directly to the bottom of this post for the recipe. Thank you. This cake, you’ll want it again and again. It will leave you screaming, begging for more. A mutually agreeable… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: birthday cake, cake, chocolate cake, dairy-free, dessert, egg-free, fifty shades of grey, gluten-free, gluten-free kansas city, gluten-free kc, strawberries, strawberry, vegan

Gluten-Free Cinnamon Roll Recipe Round-Up: Something for Everyone!

February 10, 2015 By Johnna 10 Comments

15 Gluten-Free Cinnamon Rolls | In Johnna's Kitchen

Absolutely nothing can top the Comfort Food Scale like a hot from the oven cinnamon roll.  Today I’m sharing 15+ amazing gluten-free cinnamon roll recipes from my food friends. In addition, I’ve shared a few recipes inspired by cinnamon rolls, some that come together in just a few minutes!

Filed Under: 52 Sweets, In the Kitchen Tagged With: breakfast, cinnamon rolls, dairy-free, gluten-free, gluten-free cinnamon rolls

Blueberry Muffins For Two…Or Three (gluten-free, dairy-free)

February 2, 2015 By Johnna 1 Comment

Blueberry Muffins for two...or three (gluten-free, dairy-free) | In Johnna's Kitchen

I’ve been on a kick, making recipes that serve two.  It’s not just because my stretchy pants aren’t stretchy enough. Well, maybe that’s part of it.  I seriously cannot walk past a muffin without eating it…or part of it and insisting my favorite fella eat the other part.  And then he complains about his favorite… 

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Filed Under: 52 Sweets, In the Kitchen Tagged With: blueberry muffins, breakfast, dairy-free, egg-free, gluten-free, gluten-free kansas city, gluten-free kc, muffins, vegetarian

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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