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Pumpkin Streusel Cream Cheese Muffins (gluten-free, dairy-free, vegan)

October 23, 2015 By Johnna 12 Comments

Pumpkin Cream Cheese Streusel Muffins, gluten-free, dairy-free, egg-free, vegan | In Johnna's Kitchen

Pumpkin Streusel Cream Cheese Muffins.  Blissfully sweet, resplendent in the flavors of autumn. Also a ripoff of something I spotted at Starbucks. Just being honest, y’all. When the folks at Delight Gluten Free Magazine interviewed me, they wanted to know what

Filed Under: In the Kitchen, Uncategorized Tagged With: breakfast, dairy-free, dessert, egg-free, gluten-free, kite hill, muffin, pumpkin, streusel, vegan, vegetarian

What I’ve Learned About Celiac Disease and NCGS Thanks to Cheerios

October 6, 2015 By Johnna 12 Comments

Commentary on Gluten-Free | In Johnna's Kitchen

If you want to read more about the “gluten-free” Cheerios debacle, please start here.  Every day for the rest of my life I will have to diligently choose the food I eat.  I cannot eat anything with gluten, not just a bite, not a crumb.  I get very ill from gluten because I have a

Filed Under: Uncategorized Tagged With: celiac disease, cheerios, ncgs

I Ate Here: Chipotle Cultivate Festival KC

July 19, 2015 By Johnna 1 Comment

Shophouse Bowl, Chipotle Cultivate Festival KC

The Summer of Music Festivals continues for me.  Yesterday I attended Chipotle Cultivate Festival KC. If eating gluten free or vegan/vegetarian at a festival seems like a challenge to you, you’ve got to check out Chipotle Cultivate Festival.  So easy to eat well, so many options, so much fun. Cultivate Festival, as I mentioned earlier… 

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Filed Under: Uncategorized Tagged With: chipotle, cultivate festival, festival, festival food, kansas city, kansas city gluten-free, kc gluten-free, music festival, travel

Cauliflower Fried Rice, No Bake. Perfect for Hot Summer Dinners! (gluten-free, raw, vegan, paleo, grain-free)

June 23, 2015 By Johnna 5 Comments

Cauliflower Fried Rice | In Johnna's Kitchen (gluten-free, grain-free, raw vegan, paleo)

It’s too hot to turn on the oven or even the cooktop to make dinner here. Maybe where you are, too?  Cauliflower Fried Rice is on the menu this week.  Light, quick to prepare, yet filling. I first had Cauliflower Fried Rice at a cooking (or uncooking, as it may be) class at PuraVegan in… 

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Filed Under: Uncategorized Tagged With: cauliflower fried rice, dinner, entree, gluten-free, grain-free, main dish, main dishes, raw vegan, salad, summer, vegan

Celiac Disease Awareness Month, My Story…

May 14, 2015 By Johnna Leave a Comment

Gluten-Free Donuts

May is Celiac Disease Awareness Month. But really, it should be a month in support of anyone who eats gluten-free for their health. Whether you have Non-Celiac Gluten Sensitivity or Celiac Disease, I’m here to support you, encourage you, lift you up when the pervasiveness of gluten has got you down.  And you do the… 

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Filed Under: Uncategorized Tagged With: celiac awareness month, diagnosis, ncgs

I Ate Here: Tommy’s, Cleveland, OH

May 13, 2015 By Johnna Leave a Comment

Omelet at Tommy's Cleveland

I have this habit of booking the earliest flight of the day when we travel. At the time, my thinking is that we will have the entire day to explore once we reach our destination, instead of wasting daylight flying. But I’m not a morning person.  I was asleep before the wheels of the plane… 

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Filed Under: Uncategorized Tagged With: cleveland gluten-free, dining out, I Ate Here, tommy's, travel, wanderlust

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About Me

sidebarWelcome! I'm Johnna and this is my kitchen... You'll find gluten-free food, fun and travel here, from original recipes to travel and dining recommendations along with tips on simply having fun. Pull up a chair, join me at my kitchen table! Read More

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